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Björn Franzén lagar mat för sugna diabetiker och annat folk

My daughter was diagnosed with diabetes at the age of three, in 2013. This made us re-evaluate everything in our life, especially the food we ate. It’s been a few years now, but you never quite get used to it. Childhood diabetes is a seriou…

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The Flying Elk

The Flying Elk hasn’t just landed; it has truly found its place in Stockholm’s Old Town, where the food constantly reaches new heights. At The Flying Elk, the dishes are classic, reliable, and imaginative, often with a Nordic touch. The pre…